This post is sponsored by Great Day Farms. Comments and opinions are my own.
Popovers are a bit more fancy than the regular dinner roll and will make a festive addition to your holiday menu. These rosemary cheddar cheese popovers are crusty on the outside and light on the inside—perfect with Christmas beef tenderloin.
If you’d like to check out this recipe, head over to Great Day Farms for all the details. Click HERE and I’ll meet you there.
|only a few basic ingredients needed…|
Grace Grits and Gardening
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